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allergy

Egg

Egg allergy is one of the most common food allergies in childhood, affecting about 9% of infants up to the age of 12 months. By six years of age

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Crustacean

What foods and products contain crustaceans? Crustaceans are animals that have many jointed legs, a hard shell, backbone and lives in water. Crustaceans include crabs, lobster, prawns, shrimp, crayfish,

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Living with Allergies

Living with allergies comes in all different shapes and sizes. We’re here to share up-to-date information to help you or your family member live life to the full of

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About Allergies.

What is an Allergy? Allergy occurs when a person’s immune system reacts to substances in the environment that are harmless for most people. Substances that can trigger an allergic reaction are called allergens.

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